https://www.copymethat.com/r/pvenudn9jx/burrata-chicken-milanese/
150933364
bi3fbiv
pvenudn9jx
2024-12-20 15:35:09
Burrata Chicken Milanese
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Ingredients
- subheading: Equipment:
- Sharp Knife & Chopping Board
- Medium Sized Mixing Bowl (for salad)
- Cling Film & Rolling Pin or Mallet (for pounding chicken)
- 3 Large Shallow Dishes (for dredging chicken)
- 1 Small Bowl or Pot (for seasoning mix)
- Baking Tray & Wire Rack (for resting chicken)
- Large Pan & Tongs (for cooking chicken)
- subheading: Ingredients (check list):
- subheading: Chicken:
- 1x 250g/9oz Chicken Breast
- 1 ½ tsp Italian Seasoning
- 1 tsp Salt
- ½ tsp EACH: Onion Powder , Garlic Powder , Black Pepper
- 35g / ¼ cup Flour
- 2 Eggs , beaten
- 60g / 1 cup Panko Breadcrumbs
- 120ml / ½ cup Olive Oil
- subheading: Salad:
- 2 tbsp Extra Virgin Olive Oil
- 1 tbsp Balsamic Vinegar
- ½ tsp Honey
- 150g / 5oz Baby Plum Tomatoes
- 60g / 2oz Rocket / Arugula , or to preference
- subheading: To Serve:
- 2 Lemon Wedges
- pinch of Flaky Sea Salt (optional)
- 1x 150g/5oz ball of Burrata, at room temp (gently rinse in warm water to speed up if needed)
- shaved Parmesan
Steps
Directions at dontgobaconmyheart.co.uk
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