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Sweet and Spicy Orange Salmon
Ingredients
  • Juice from one orange (about ¼ cup)
  • Zest from one orange
  • ¼ cup reduced-sodium soy sauce
  • ¼ cup honey
  • 1 tsp sesame oil
  • 3 tbsp sriracha, more or less to taste
  • Salmon fillet(s), between 1½ to 2 lbs total
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