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Make Orange-And-Black-Licorice Ice Cream This Halloween
Ingredients
  • subheading: Orange ice cream:
  • 1 ¼ cups sugar
  • ¼ teaspoon salt
  • 1 cup orange juice
  • 1 cup whole milk
  • 1 ½ cups whipping cream
  • 1 teaspoon orange extract
  • 2 teaspoons vanilla extract
  • Orange food coloring, to visual preference (optional)
  •  
  • Combine all the ingredients and chill in an electric ice cream maker until the mixture begins to set. Place in the freezer for at least two hours or overnight to solidify further.
  • subheading: Licorice syrup:
  • 3 parts black licorice candy, sweet or salty*
  • 1 part water (if you have ¼ cup candy, assume 1 ½ tablespoons water)
  • Black food coloring (optional)
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