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Chocolate Whipped Cream Cake
Ingredients
  • 100g (1 Cup) Cake flour
  • 4 egg whites, 120g sugar
  • 4 egg yolks, vanilla extract
  • ½ cup (41g) unsweetened natural cocoa powder
  • Milk 24g + Cooking Oil 24g (excluding olive oil)
  • subheading: Filling;:
  • Cold Whipping Cream 200ml
  • Sugar 15g
  • 15 grams of unsweetened natural cocoa powder
  •  
  • Decoration: Sugar Powder, Chocolate
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