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This 2-Minute Salad Dressing Will Make You Feel Like You’Re in a French Bistro
Ingredients
  • One finely minced shallot, about ¼ cup
  • ½ cup good-quality olive oil
  • ¼ cup red wine vinegar
  • 2 tablespoons Dijon mustard
  • Salt and black pepper, to taste
Steps
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