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Ingredients
  • subheading: Caper Mayonnaise:
  • ¾ cup (180 ml) mayonnaise
  • 4 tsp (20 ml) lemon juice
  • 4 tsp capers, chopped
  • 1 small clove garlic, finely chopped
  • subheading: Salmon Patties:
  • 1 ½ lb (675 g) skinless salmon, finely chopped
  • 2 green onions, finely chopped
  • ⅓ cup (40 g) breadcrumbs
  • 1 egg, lightly beaten
  • 2 tbsp chopped parsley
  • 2 tbsp (30 ml) mayonnaise
  • 2 tsp (10 ml) lemon juice
  • 1 tsp dry mustard
  • subheading: Burgers:
  • 6 hamburger buns
  • 6 leaves lettuce
  • 1 English cucumber, thinly sliced lengthwise
  • subheading: PERSONAL NOTE:
  • Create a note
Steps
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