Homemade Chai

6 inches fresh ginger grated or chopped, grated for spicier chair, roughly chop for less spicy. I like to use my mini-prep food processor to quickly grate the ginger.

4 tsp. whole black peppercorns

1 Tbsp. whole cloves

1 tsp. whole cardamom

4 3-inch cinnamon sticks

12 bags black tea ideally Darjeeling, Irish Breakfast, or English Breakfast. Note: Earl Gray will give it a distinct flavor

½ cup brown sugar optional

2 cups milk (any variety) for serving

Directions at thescramble.com

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