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Beef Wellington Ravioli
Ingredients
  • subheading: MUSHROOM MIXTURE:
  • 5 oz mushrooms
  • 2 cloves garlic
  • ¼ cup parsley
  • 2 tablespoons olive oil
  • subheading: PASTA:
  • 1.5 cups flour
  • 2 eggs
  • salt
  • subheading: GRAVY:
  • 1 tablespoon butter
  • 1 tablespoon grated onion
  • 1 tablespoon flour
  • 1 cup beef stock
  • ¼ cup red wine
  • subheading: OTHER:
  • 2 filet mignon steaks
  • chopped parsley
Steps
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