Grilled Cherry Chipotle Chicken Wings

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subheading: FOR THE CHERRY CHIPOTLE BARBECUE SAUCE:

2 teaspoon extra light olive oil

3 medium cloves of fresh garlic, minced

1 cup ketchup

½ cup cherry preserves

½ cup apple cider vinegar

2 teaspoons Worcestershire sauce

1-½ teaspoons ground chipotle pepper

kosher salt, to taste

freshly ground black pepper, to taste

subheading: FOR THE CHICKEN WINGS:

4 pounds chicken wings, separated at the join and tips discarded

olive oil spray

pinches of kosher salt

freshly ground black pepper

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