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Ingredients
  • 1 tablespoon olive oil
  • 1 small yellow onion diced
  • 2 teaspoons minced garlic
  • 1.5 lbs boneless skinless chicken breast cut into bite size pieces
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 1 teaspoon Italian seasoning
  • ¼ teaspoon dried oregano
  • 12 oz penne pasta
  • 1 cup chicken stock
  • 1.5 cups water
  • 2 cups fresh spinach
  • ½ cup sun-dried tomatoes chopped
  • 1 cup evaporated milk
  • ½ cup half and half or whole milk
  • 1.5 tablespoons cornstarch
  • ½ cup grated Parmesan cheese
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