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Ingredients
  • 1 cup yellow cornmeal
  • ½ cup all-purpose flour
  • 1 teaspoon salt
  • 1 tablespoon baking powder
  • 1 cup buttermilk
  • ½ cup milk
  • 1 egg
  • ½ teaspoon baking soda
  • ¼ cup plus 2 tablespoons shortening
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