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Greek Yogurt Rolls Recipe No Yeast, Fluffy, Quick
Ingredients
  • subheading: FOR THE BAGELS:
  • 1 cup ( 240 ML) plain, thick greek yogurt , *see note below recipe
  • 1 cup ( 125 g) self rising flour , *if using all-purpose flour, see note above
  • subheading: OPTIONAL TOP INGREDIENTS:
  • 1 ( 1) egg , beaten (optional)
  • sesame seeds or other toppings (optional)
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