Ingredients
  • 4 jalapenos, cut in half lengthwise and seeded
  • 2 (15 oz) cans black beans, rinsed
  • 2 large eggs
  • 5 tbsp olive oil
  • 1 tsp ground cumin
  • ¼ tsp salt
  • ⅛ tsp cayenne pepper
  • 1 cup panko bread crumbs
  • 1 red bell pepper, seeded and finely chopped
  • ¼ cup minced cilantro
  • 1 shallot, minced
  • 4 oz cream cheese, softened
  • 6 oz cheddar cheese
Steps

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