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Chocolate Whiskey Cake
Ingredients
  • 12 tablespoons unsalted butter, cut into 1-inch pieces, more for pan
  • 85 grams unsweetened cocoa powder (about ¾ cup plus 2 tablespoons)
  • 1 ½ cups brewed strong coffee
  • ½ cup Irish whiskey
  • 200 grams granulated sugar (about 1 cup)
  • 156 grams light brown sugar (about 1 cup)
  • 240 grams all-purpose flour (about 2 cups)
  • 8 grams baking soda (about 1 ½ teaspoons)
  • 3 grams fine sea salt (about ¾ teaspoon)
  • ¼ teaspoon black pepper
  • ⅛ teaspoon ground cloves
  • 3 large eggs
  • 2 teaspoons vanilla extract
  • 1 cup mini semisweet chocolate chips
  • Powdered sugar, for serving (optional)
Steps
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