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Ingredients
  • 2 cups frozen peas - thawed See Notes 1 and 2
  • 1 clove garlic - peeled
  • 2 tablespoon extra virgin olive oil See Notes 3 and 4
  • 2 tablespoon fresh mint - finely chopped See Note 4
  • 2 tablespoon tahini See Note 4
  • 2 teaspoon lemon zest See Note 5
  • 1 tablespoon lemon juice See Notes 4 and 6
  • sea salt and freshly ground black pepper - to taste
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