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One-Pot Cheesy Chicken, Rice and Broccoli
Ingredients
  • 2 tablespoons olive oil
  • 4 boneless skinless chicken breasts, cut into 1-inch pieces (20 oz)
  • 1 teaspoon salt
  • ¼ teaspoon pepper
  • 1 cup uncooked regular long-grain white rice
  • 2 ½ cups Progresso™ chicken broth (from 32-oz carton)
  • 1 cup chopped red bell pepper (1 large)
  • 2 ½ cups broccoli florets, cut into bite-size pieces
  • 2 cups shredded Cheddar cheese (8 oz)
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