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Best Avocado Chicken Salad
Ingredients
  • 2 boneless skinless chicken breasts, poached and cut into bite-sized pieces
  • 2 avocados, cubed
  • 1 small mango, cubed
  • 1 c. grape tomatoes, quartered
  • ½ c. fresh or frozen corn
  • ¼ red onion, thinly sliced
  • subheading: FOR DRESSING:
  • ¼ c. lime juice
  • 3 Tbsp. extra-virgin olive oil
  • 2 Tbsp. freshly chopped cilantro
  • 1 Tbsp. minced jalapenño
  • 2 tsp. honey
  • Kosher salt
  • Freshly ground black pepper
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