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Homestyle Cheesy Scalloped Potatoes
Ingredients
  • 3 pounds russet potatoes, sliced ¼ inch thick (use a mandolin for perfect and even slices) Place sliced potatoes into a large bowl of cold water. Let sit until ready to use.
  • 1 cup onion, finely chopped
  • 1 clove garlic, minced
  • ¼ cup butter, plus more for greasing casserole dish
  • ¼ cup flour
  • ½ teaspoon salt
  • ½ teaspoon ground nutmeg
  • ½ teaspoon ground black pepper
  • 3 cups milk
  • 4 cups cheese, old white cheddar
  • 1 cup grated parmesan cheese
  • 2 tablespoons parsley, finely chopped, for garnish - optional
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