https://www.copymethat.com/r/JLxud9pje/one-pan-teriyaki-chicken-with-vegetables/
12784640
phYwMuu
JLxud9pje
2024-04-19 14:17:28
One Pan Teriyaki Chicken with Vegetables
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Ingredients
- subheading: Teriyaki Sauce:
- ¼ cups low sodium soy sauce
- 4 to 5 tablespoons honey (depending on how sweet you like it)
- 4 tablespoons rice wine vinegar
- 1 ½ teaspoons sesame oil (plus more for drizzling on vegetables)
- 3 garlic cloves, minced
- ¾ teaspoon grated or ground ginger
- 1 tablespoon cornstarch
- 3 tablespoons water
- subheading: Chicken and Vegetables:
- Salt and black pepper, to taste
- 3 boneless skinless chicken breasts, cut into even halves, lengthwise (about 1 ½ pounds)
- 3 cups broccoli florets (about 2 bunches)
- 1 cup sliced carrots
- subheading: Additional vegetables (optional):
- ¼ cup edamame beans, ¼ cup pineapple chunks
- Green onions and sesame seeds for garnish
Steps
Directions at lifemadesweeter.com
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