All Bran Lemon Poopyseed Muffins

allbran.ca

Terri Loughlin

300 ml or 1 ¼ cups all-purpose flour

150 ml or ⅔ cup granulated sugar

15 ml or 1 tbsp baking powder

2 ml or ½ tsp baking soda

1 ml or ¼ tsp salt

500 ml or 2 cups All-Bran Original* cereal

300 ml or 1 ¼ cups 2% milk

1 egg (or 2 egg whites)

45 ml or 3 tbsp vegetable oil

30 ml or 2 tbsp poppy seeds

10 ml or 2 tsp grated lemon grind

15 ml or 1 tbsp lemon juice

125 ml or ½ cup icing sugar

12 ml or 2 ½ tsp lemon juice

Directions at allbran.ca

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer