https://www.copymethat.com/r/pgB8pkfsp/tuna-melts/
111293079
MqsqJWy
pgB8pkfsp
2024-05-21 04:19:12
Tuna Melts
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Ingredients
- subheading: GATHER YOUR INGREDIENTS:
- subheading: Tuna Salad:
- 2 (5-ounce) cans solid white tuna in water, drained and flaked
- ¼ cups mayonnaise
- ¼ cup finely chopped onion
- ¼ cup chopped bread-and-butter pickles
- ¼ cup minced celery
- 1 tablespoon Dijon mustard
- 2 teaspoons lemon juice
- ½ teaspoon pepper
- ⅛ teaspoon table salt
- subheading: Sandwiches:
- 8 slices hearty white sandwich bread
- 6 tablespoons unsalted butter, melted
- 4 slices deli sharp cheddar cheese (4 ounces)
- 4 slices deli American cheese (4 ounces)
- View Nutritional Information i
- subheading: KEY EQUIPMENT:
- The Best Chef’s Knives for $75 or Less
- The Best Rimmed Baking Sheets
- subheading: BEFORE YOU BEGIN:
- For the best results, do not use chunk light tuna here. You can substitute two 6.7-ounce jars of our winning oil-packed tuna, Tonnino Tuna Fillets in Olive Oil, if desired. The sandwiches will just be a little bigger. Serve with potato chips, if desired.
Steps
Directions at americastestkitchen.com
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