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Real Ny Jewish Rye Bread
Ingredients
  • 2 cups unbleached bread flour (such as King Arthur®)
  • 1 cup dark rye flour
  • 3 tablespoons dry potato flakes
  • 2 tablespoons caraway seeds
  • 1 ½ tablespoons demerara sugar
  • 2 ½ teaspoons instant yeast
  • 1 ½ teaspoons sea salt
  • 1 cup warm water
  • ¼ cup canola oil
  • ¼ cup sour pickle juice
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