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Easy Challah Bread
Ingredients
  • 1 (.25 ounce) package active dry yeast
  • 1 cup warm water (100 degrees F/40 degrees C)
  • 2 tablespoons honey
  • 1 teaspoon salt
  • 3 beaten eggs
  • 3 ½ cups all-purpose flour, plus more for kneading
  • 1 beaten egg yolk, or more if needed
  • 1 tablespoon melted butter (optional)
Steps
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