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Mediterranean Turkey Burgers with Yogurt Sauce
Ingredients
  • Ingredients For Turkey Patties; Serves 4
  • 16 Oz Lean Ground Turkey
  • 1 Small Shallot, Minced
  • 1 Tsp Granulated Garlic
  • 1 Tsp Salt
  • 1 Tsp Dried Oregano
  • ½ Cup Feta, Crumbled
  • 5 Oz Frozen Spinach, Thawed
  • 1 Tbsp Olive Oil
  • 1 Tbsp High Smoke Point Oil
  • Ingredients For Yogurt Sauce
  • ¾ Cup Plain Greek Yogurt, 2%
  • 1 Small Persian Cucumber
  • 1 Small Garlic Clove
  • 1 Tb Dill, Minced
  • Salt And Pepper, To Taste
  • Toppings
  • 2 Large Whole Wheat Pitas
  • 2 to 3 Cup Romaine Lettuce, Chopped
  • 1 Cup Cherry Tomatoes, Halved
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