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Traditional Mardi Gras King Cake
Ingredients
  • subheading: DOUGH:
  • ⅓ cup granulated sugar
  • 1 teaspoon salt
  • ½ cup butter , melted
  • 2 large eggs
  • 1 cup milk (room temperature)
  • 2 small packets of active dry yeast
  • ½ teaspoon vanilla extract
  • 1 tablespoon orange zest
  • ½ tablespoon lemon zest
  • 4 cups all-purpose flour
  • ½ cup 2 tablespoons canola oil
  • ½ cup granulated sugar
  • 1 ½ teaspoons ground cinnamon
  • subheading: CREAM CHEESE FILLING:
  • 8 ounces cream cheese , softened
  • 2 ½ cups powdered sugar , sifted
  • 2 tablespoons milk
  • ½ teaspoon lemon zest
  • subheading: GLAZE:
  • 1 cup powdered sugar , sifted
  • 2 tablespoons milk
  • subheading: SUGAR TOPPING:
  • 3 cups granulated sugar
  • a few drops of each: purple, green, and yellow food coloring
Steps
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