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Molded Cranberry Salad
Ingredients
  • Nonstick cooking spray, for the pan
  • 2 oranges, zested
  • 1 cup cranberries (fresh or frozen), plus more fresh cranberries for serving
  • One 20-ounce can crushed pineapple
  • Three 3-ounce packets cranberry gelatin
  • 1 cup unsweetened whipped cream
  • Fresh rosemary sprigs, for garnish
Steps
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