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Ingredients
  • 1 homemade or frozen 9" pie crust
  • 4 large eggs
  • ½ cup sugar
  • ½ teaspoon vanilla extract
  • ½ teaspoon coconut extract
  • ¼ teaspoon salt
  • 1-13.5 oz can Coconut Milk
  • 1 tablespoon cornstarch
  • ¾ cup sweetened flaked coconut
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