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Spicy Thai-Style Pineapple Wraps
Ingredients
  • Juice of 2 limes (about 14 cup)
  • 2 teaspoons sugar
  • 2 teaspoons chile paste, such as sambal oelek (see ShopSmart, right)
  • 2 teaspoons fish sauce
  • 2 cups roasted peanuts or cashews, roughly chopped
  • 23 cup roughly chopped fresh cilantro (leaves and stems)
  • 12 Bibb lettuce leaves (about 1 head)
  • Half a medium fresh pineapple, peeled, cored, and cut into bite-size chunks (about 3 cups) (see page 274)
  • Kosher salt
Steps
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