Vegan Cajun Tofu with Creamy Grits and Greens

rabbitandwolves.com

Wholistic Kitchens

subheading: Cajun tofu:

1 Block extra firm tofu

1 to 1 ½ Tbsp. Cajun seasoning(store bought, or homemade-recipe below), depending on how spicy you want it.

subheading: Creamy grits:

1 C. Grits, old fashioned

4 C. Water

2 tsp. Salt

2 Tbsp. Vegan butter, I used Earth Balance

subheading: Garlicky Greens:

2 Tbsp. Olive oil

3 C. Greens, I used Kale and Dandelion greens

4 to 6 Cloves of Garlic

Salt and Pepper to taste

subheading: Cajun Seasoning:

2 tsp. Garlic powder

1 tsp. Onion powder

1 tsp. Oregano

1 tsp. Thyme

1 tsp. Black pepper

½ tsp. Cayenne pepper

1 tsp. Salt

2 tsp. Paprika

½ tsp. Red pepper flakes

Directions at rabbitandwolves.com

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