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Pizza has got to be one of my favorite foods, and there are so many ways that you can normally make it. Just because you are eating Keto does not mean that you have to go without Pizza for the rest of your life, it just means that you need to re-learn how to make it!

This Keto-friendly Bacon Alfredo Pizza is meant to serve as an inspiration for you to branch out and experiment with some of your favorite keto pizza toppings to make it your own. Spice it up with some Jalapenos, or toss some Black Olives on there, do what YOU like.

You can serve right away or refrigerate any left-overs for up to a couple days later if needed
Ingredients
  • 1 Pound Uncured Bacon
  • 1 Large Cage-Free Egg
  • 2 Cups Heavy Whipping Cream
  • 1 Cup Arugula
  • ¾ Cup Almond Flour
  • ½ Cup Mozzarella Cheese
  • ½ Cup Smoked Gouda Cheese
  • ½ Cup Parmesan Cheese
  • ½ Cup Grass-Fed Butter
  • 2 Garlic Cloves
  • 2 Ounces Cream Cheese
  • ¼ Teaspoon Black Pepper
  • ¼ Teaspoon Pink Himalayan Salt
Steps
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