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Ingredients
  • .5x
  • 1½ cups ( 340.5 g) butter room temp
  • 1½ cups ( 300 g) granulated sugar
  • ½ cup ( 110 g) brown sugar
  • ½ cup ( 168.5 g) molasses
  • 2 large eggs room temp
  • 2 teaspoon vanilla
  • 4¼ cups ( 595 g) all-purpose flour
  • 1 teaspoon salt
  • 4 teaspoon baking soda
  • 1 tablespoon powdered ginger
  • 2 teaspoon cinnamon
  • 1 teaspoon cloves
  • ⅓ cup ( 66.67 g) granulated sugar for rolling cookies
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