Shepherd's Pie - Vegan

fraicheliving.com

SimplyAlmond

subheading: For the mashed potatoes:

2.5 lbs russet potatoes (peeled and cut into 1” pieces)

¼ cup melted butter or vegan butter

½ cup cream or cashew cream (or more to thin if needed)

Salt and pepper to taste

subheading: For the filling:

2 tablespoons extra virgin olive oil

2 cups finely chopped onion (1 medium onion)

1 package Beyond Beef (453 grams)

3 cloves garlic (crushed)

1 lb mushrooms (finely chopped (5 cups))

1 cup finely diced carrots

1 cup finely diced celery

2 tablespoons flour

2 teaspoons Worcestershire

¼ cup ketchup

2 teaspoons chopped fresh thyme

1 cup vegetable stock

1 cup frozen corn

1 cup frozen peas

Salt and pepper to taste

Directions at fraicheliving.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer