100-Year-Old Hamburger Casserole Recipe with Ground Beef

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1 lb. of lean ground beef

1 cup of chopped onions

4 cups of diced potatoes

1 cup of milk

Salt & pepper to taste

4 ounces of Provolone cheese (or any cheese that you prefer)

1 teaspoon of corn starch to thicken

Optional - 1 cup of chopped green bell peppers

Note: Ingredients may have been altered from the original.

Directions at diyjoy.com

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