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Ingredients
  • subheading: FOR THE CRUST:
  • 2 ½  cups graham cracker crumbs
  • ½ cup sugar
  • ⅔ cup melted butter
  • subheading: FOR THE CHEESECAKE:
  • 3 packages (8 oz each) cream cheese, softened
  • 1 can (14 oz) sweetened condensed milk
  • 1 Tbsp lemon juice
  • 12 oz Cool Whip
  • 1 can (20 oz) cherry pie filling, optional
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