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Instant Pot Barbecue Beef
Ingredients
  • 3 to 4 lb Bottom Round or Chuck Roast (cut in thirds)
  • Salt
  • Pepper
  • 2 Tbsp Vegetable Oil
  • 1 Onion, cut in half and sliced into ¼" thick half-rings
  • 1 ½ cups Water or Beef Broth
  • 1 to 2 cups Barbecue Sauce*, or to taste
  • subheading: Barbecue Sauce (mix ingredients together and set aside):
  • subheading: BBQ Sauce goes in After Pressure Cooking:
  • 1 ½ cups Ketchup
  • ¼ cup Apple Cider Vinegar
  • ½ cup Brown Sugar
  • 2 Tbsp Worcestershire Sauce
  • 1 Tbsp Paprika (or smoked paprika)
  • 1 tsp Liquid Smoke
  • 1 tsp Chili Powder
  • ½ tsp Salt
  • 1 tsp Garlic Powder
  • ⅛ tsp Cayenne Powder
Steps
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