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Ingredients
  • 1.25 kg green beans (trimmed, chopped. About 11 cups/ 2 ¾ lbs. Measurements after prep.)
  • 200 g red bell pepper (Washed, seeded, finely-chopped. About 1 ¼ cups / 7 oz . 1 large one. Measurements after prep.)
  • 600 g onion (finely chopped. 4 cups / 1 ⅓ pounds. 4 medium. Measurements after prep.)
  • 4 tablespoons mustard powder
  • 4 tablespoons salt
  • 4 tablespoons Clearjel (½ cup / 2.5 oz. OR flour)
  • 1 tablespoon ginger (ground)
  • 1 teaspoon turmeric (ground)
  • 650 ml white vinegar (5% acidity or higher. 2.5 cups / 20 oz)
  • 600 g sugar (white. 3 cups / 24 oz)
  • 125 ml water (½ cup / 4 oz)
Steps
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