https://www.copymethat.com/r/pWQAi7ffd/sausage-alfredo-rigatoni/
137492042
rxRiJo5
pWQAi7ffd
2024-05-03 10:46:27
Sausage Alfredo Rigatoni
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Ingredients
- 8 ounces rigatoni pasta prepared al dente
- 1 pound Johnsonville Sweet Italian Sausage
- 2 tablespoons olive oil
- 1 medium onion chopped
- 2 cloves garlic minced
- 10 to 12 leaves fresh basil or 2 to 3 teaspoons dried
- salt and pepper to taste
- subheading: Roasted Garlic Alfredo Sauce:
- 1 head roasted garlic
- 6 tablespoons unsalted butter
- 1 ¾ cups heavy cream
- 1 ¼ cups freshly grated Parmesan cheese
- salt and pepper to taste
- ½ cup shaved Parmesan cheese for topping
- subheading: To thicken Alfredo sauce:
- 2 teaspoons flour
- 2 tablespoons heavy cream
Steps
Directions at 365daysofbakingandmore.com
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