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TIME: 2¾ hours, plus 3½ hours cooling
Ingredients
  • ½ cup orange juice
  • 2 pounds (907 grams) glacéed fruit (4 cups)
  • 1 ½ cups (6 ¾ ounces; 191 grams) slivered almonds
  • 1 cup (3 ounces; 85 grams) sweetened shredded coconut
  • 2 cups (10 ounces; 283 grams) all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 12 tablespoons unsalted butter, softened
  • 1 cup (7 ounces; 198 grams) granulated sugar
  • 4 large eggs, room temperature
  • Confectioners' sugar
Steps
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