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Grilled Pineapple Salsa
Ingredients
  • ½ ripe pineapple, trimmed and sliced into ½" rounds
  • 1 large medium-firm pear, sliced into ¼” slices
  • 1 large red bell pepper, seeded and quartered
  • ½ small red onion, peeled and cut in half (so you have 2 quarters of whole onion)
  • 1 whole jalapeno
  • ½ cup loosely packed cilantro, finely chopped
  • 1 tablespoon lime juice
  • ⅛ teaspoon ground ginger
  • ⅛ teaspoon ground cumin
  • salt and pepper to taste
Steps
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