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Chilled Lemon Berry Cheesecake
baking
Ingredients
  • 1 cup sour cream
  • 1 cup sweet biscuit crumbs
  • 1 tablespoon finely grated lemon rind (optional)
  • ⅓ cup (80g) butter, melted
  • ¼ cup boiling water
  • ¼ cup fresh lemon juice
  • 2 cups fresh mixed berries e.g. (chopped strawberries, raspberries and / or blueberries)
  • 3 teaspoon gelatine dissolved in
  • ¾ cup caster sugar
  • 500g block PHILADELPHIA Cream Cheese, softened
Steps
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