https://www.copymethat.com/r/pRUkqMoFY/baked-parsnip-fries-with-rosemary/
5747079
93xyXJh
pRUkqMoFY
2024-05-19 10:01:24
Baked Parsnip Fries with Rosemary
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Ingredients
- 2 ½ pounds parsnips or carrots, peeled, cut into about 3 x ½" strips
- 1 tablespoon finely chopped fresh rosemary, plus 5 sprigs rosemary
- 1 large garlic clove, minced
- 3 tablespoons olive oil
- Kosher salt and freshly ground pepper
- ½ teaspoon (or more) ground cumin
Steps
Directions at epicurious.com
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