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Pork Chops in Mushroom Gravy
Ingredients
  • 4 bone-in pork chops
  • 4 tablespoons unsalted butter
  • 1 pound mushrooms, sliced
  • 1-½ cups beef stock
  •  
  • ¼ cup all-purpose flour
  • 1 small yellow onion, diced
  • 2 tablespoons half and half
  • 1 teaspoon dried thyme
  • ½ teaspoon salt, divided; ¼ teaspoon for pork chops, ¼ teaspoon for gravy
  • ½ teaspoon black pepper, divided; ¼ teaspoon for pork chops, ¼ teaspoon for gravy
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