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Best Coconut Pumpkin Soup
Ingredients
  • 1 small pumpkin, peeled and cut into 1" pieces
  • 1 medium sweet potato, peeled and cut into 1" pieces
  • 6 tbsp. extra-virgin olive oil, divided
  • Kosher salt
  • McCormick Black Pepper
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 2 carrots, thinly sliced
  • 2" piece ginger, peeled and thinly sliced
  • 1 tsp. ground coriander
  • 1 tsp. paprika
  • 1 (13.66-oz.) can Thai Kitchen Unsweetened Coconut Milk
  • 4 c. low-sodium vegetable broth
  • ½ c. pepita seeds
  • 2 tbsp. freshly chopped parsley
Steps
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