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Apricot Chicken Risotto by Ali-M. a Thermomix <Sup>®</Sup> Recipe in the Category Main Dishes
Ingredients
  • 1 brown onion
  • 1 centimetre ginger
  • 30 grams extra light olive oil
  • 100 grams white wine
  • 300 grams arborio rice
  • 2 heaped teaspoons tomato paste
  • 2 tablespoons TM Veg Stock Concentrate
  • 400 gram chicken breast, Cubed
  • 200 grams mushrooms, Sliced
  • 250 grams water
  • 1 can Apricot Nectar (405ml)
  • 80 grams spinach
  •  
  • 32Min
  •  
  • Easy
Steps
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