https://www.copymethat.com/r/Wbqw4xV1l/smothered-pork-chops/
26665403
pP3qHMS
Wbqw4xV1l
2024-04-16 21:14:53
Smothered Pork Chops
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Ingredients
- 8 thick, bone-in pork chops (more if using smaller chops)
- Anise brine
- 4 tablespoons neutral oil, like peanut or safflower, or lard
- 1 cup all-purpose flour
- 8 medium yellow onions, peeled and thinly sliced
- 1 bay leaf
- Kosher salt and freshly ground pepper to taste
- 2 quarts pork stock or chicken stock
- 1 tablespoon f inely chopped parsley, optional
Steps
Directions at cooking.nytimes.com
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