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Ingredients
  • 1 tablespoon extra-virgin olive oil
  • 1 large onion, finely diced
  • 1 teaspoon kosher salt, divided
  • 2 cloves garlic, sliced
  • ¼ teaspoon crushed red pepper
  • 1 cup unsalted chicken broth
  • 1 pound green beans, trimmed
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