Easy Fast Chocolate Cake (Kladdkaka)

food52.com

200 grams (7-ounces or 1 ¾ sticks) butter, plus extra to grease

Breadcrumbs, to coat

200 grams (7-ounces) dark (semisweet) chocolate, broken into small pieces

4 eggs

250 grams (9-ounces or 1 ¼ cups) sugar

40 grams (1 ½-ounces or ⅓ cup) weak (soft) wheat flour

Good pinch of sea salt

Directions at food52.com

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