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Chef John's Swedish Meatballs
Ingredients
  • subheading: Meatballs:
  • 2 tablespoons butter
  • ½ yellow onion, finely chopped
  • 1 ½ teaspoons fine salt
  • 2 large eggs
  • ⅓ cup plain bread crumbs
  • ¼ cup milk
  • ¾ teaspoon freshly ground black pepper
  • ¼ teaspoon ground nutmeg
  • ¼ teaspoon ground allspice
  • 1 pinch cayenne pepper, or to taste
  • 1 pound ground beef chuck
  • 1 pound ground pork
  • subheading: Gravy:
  • 2 tablespoons butter
  • 3 tablespoons all-purpose flour
  • 3 ¼ cups beef broth
  • ½ cup heavy cream
  • ½ teaspoon white sugar
  • ¼ teaspoon Worcestershire sauce
  • salt and freshly ground black pepper to taste
  • subheading: Other:
  • cooking spray
Steps
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