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Easy Ground Beef Enchilada Casserole
Ingredients
  • Non-stick cooking spray
  • 1 medium onion, chopped
  • 2 cloves garlic, pressed
  • 1 pound extra-lean ground beef
  • 2 tablespoons low-sodium taco seasoning mix
  • 1 can (11 ounces) Mexican corn, drained
  • 1 jar (12 ounces) chunky salsa
  • 6 corn tortillas (6 inches each)
  • 1 can (16 ounces) non-fat refried beans
  • 3 tablespoons water
  • 1 cup grated reduced-fat Monterey Jack or Mexican style cheese blend
  • Chopped fresh tomato and chopped fresh green onions for garnish (if desired)
Steps
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