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Jo's Chicken Pot Pies
Ingredients
  • subheading: Filling:
  • 4 tablespoons unsalted butter
  • ½ cup diced white onions
  • ¼ cup diced carrots
  • 4 ounces button mushrooms, diced
  • 4 garlic cloves, minced
  • ½ cup all-purpose flour
  • 4 cups chicken stock or store-bought chicken broth
  • 1 cup heavy cream
  • ½ cup frozen peas
  • 1 teaspoon kosher salt
  • ½ teaspoon freshly ground black pepper
  • 1 pound chopped rotisserie chicken
  • subheading: Mashed Potatoes:
  • 3 pounds Yukon Gold potatoes
  • 1 stick (8 tablespoons) unsalted butter
  • Up to ¼ cup heavy cream
  • 2 teaspoons kosher salt
  • 1 teaspoon white pepper
  • subheading: Assembly:
  • 1 prepared pie crust, defrosted completely if using frozen
  • Melted unsalted butter, for brushing
  • Flaky salt, for sprinkling
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